Mustard Eighth to ninth week practices

  • Irrigation should be done this week.

Mustard aphid:

https://static.vikaspedia.in/media/images_en/agriculture/crop-production/integrated-pest-managment/ipm-for-oilseeds/ipm-strategies-for-mustard-rapeseed/aphidimg.jpg

Symptoms:

  • Both nymphs and adults suck the sap from leaves, buds and pods.
  • Curling may occur for infested leaves and at advanced stage plants may wither and die.
  • Plants remain stunted and sooty molds grow on the honeydew excreted by the insects.

Management:

  • Spray the crop with one of the following in the flowering stage: oxydemeton methyl, dimethoate @625-1000 ml per ha

Bacterial blight:

https://static.vikaspedia.in/media/images_en/agriculture/crop-production/integrated-pest-managment/ipm-for-oilseeds/ipm-strategies-for-mustard-rapeseed/blackrotimg.jpg

Symptoms

  • The leaf tissue turns yellow and chlorosis reaches towards the centre of the leaf and forms a V shaped area with base of V towards the midrib. 
  • The veins show brown to black discoloration. Dark coloured streaks are formed on the stem from the ground level and gradually these streaks enlarge and girdle the stem.
  • Stem becomes hollow due to internal rotting.
  • Midrib cracking of lower leaves, browning of veins and withering is observed.
  • In severe cases, the vesicular bundles of the stem also turn brown and the plant collapses.

Chemical control: 

  • Dimethoate 30% EC @ 264 ml in 200-400 l of water/acre 
  • Methyl parathion 2% DP @10000 g/acre 
  • Carbofuran 3% CG @ 26,640 g/acre

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